WELCOME TO GURKHA CHEF SINCE 2006

Nepalese & Indian Cuisine
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FOOD MENU

Khaja ko Parikar (Starter)

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    1. ALOO DUM
    £5.95
    Boiled potatoes mixed with sesame seeds and lemon and lightly hied. Served with salad.
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    2. ALOO POKADA (MED HOT)
    £5.95
    Potatoes mixed with green chillies, onion and different spices and then deep-fried. Served with chutney.
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    3. PYAJ KO POKADA
    £5.45
    Onion slices marinated in sauce made from gram flour and spies and then deep hied Served with salad.
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    4. VEGETABLE KHAJA
    £5.45
    4.Mixed vegetable lightly cooked, wrapped in pastry & deep-fried. Served with salad and chutney
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    5. KALEJO BHUTWA
    £6.25
    5.Chicken liver fried using traditional Nepalese recipe. Nepalese's Favourite. Served in a poppadum bowl.
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    6. SINKA KUKHARA
    £6.25
    Boneless chicken lightly marinated in spices and served in a Bamboo skewer with salad.
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    7. MOMO
    £6.25
    Nepalese style lamb dumpling served with typical Nepalese chutney
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    8. CHHOLIA
    £7.50
    A typical Nepalese starter of chargfilled chicken marinated in traditional spices. Served with salad.
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    9. KHASI KEEMA
    £6.45
    Minced lamb mixed with ginger, chopped onions, fresh coriander and cooked in tandoor.
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    10. POLEKO MACHHA
    £6.45
    A highly flavoured marinated char-grilled salmon fish. Served with salad.
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    11. TAREKO MACHHA
    £6.45
    Tilapia fish in a mixture of white pepper corn flour eggs. Plain flour rolled in bread crumb & deep fried.
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    12. SINKA PRAWN
    £6.45
    Prawn marinated in yoghurt. ginger & garlic. Deep-fried & served in a bamboo skewer & salad.
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    13. GURKHA PRAWN
    £7.85
    House special marinated king prawn deep fried with sesame seeds.

CHULAKO PARIKAR
Dry dishes served in sizzler

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    14. VEGITABLE SPECIAL
    £9.95
    Stuffed potato (stuffing sesame seeds. cashew nuts. raisins, spinach, cottage cheese, mushrooms, cauliflower and potato cooked in tandoor.
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    15. UNEKO PANEER
    £10.95
    Marinated cottage cheese char-grilled in tandoor.
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    16. PAHADI KUKHARA (HOT)
    £10.95
    A delicious dish of boneless chicken marinated in yoghurt. fresh mint and green chillies.
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    17. POLEKO KUKHARA ( FULL)
    £14.95
    Char-grilled whole chicken coated in yoghurt & special spices to create a highly flavoured dish.
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    17. POLEKO KUKHARA ( HALF)
    £10.95
    Char-grilled whole chicken coated in yoghurt & special spices to create a highly flavoured dish.
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    18. GURKHA KHASI
    £10.90
    Spiced tender lamb. char-grilled using highly flavoured Nepalese recipe creating a very tasty dish.
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    19. POLEKO RATO KUKHARA
    £10.95
    Tender pieces of chicken marinated in yoghurt, herbs and spices in an original recipe
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    20.RARA PRAWN
    £14.95
    Marinated king prawn delicately spiced and then char-grilled.
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    21. POKHARALI MACHHA
    £10.95
    Rainbow Trout fish marinated in sesame oil. fish oil. soya sauce. chilli oil. chapped ginger and garlic, lemon grass and then steam cooked. Topped up with oyster sauce & Spring onion.
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    22. GURKHA CHEF SPECIAL
    £14.95
    Delicious and tasty clay oven special assorted dish of Lamb.Chicken. king prawn. and salmon fish. Highly Recommended for those who enjoy meat & fish dishes.
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    23. SHASHLIK
    £10.95
    23.Marinated chicken flavoured with spices, skewered with onion & capsicum then grilled in the tandoor.

BHANCHEE BISHESTA
CHEF'S SPECIAL

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    24. GURKHA KUKHARA (MED/HOT
    £11.85
    24.A chargilled half chicken coated in yoghurt & special spices & cooked in original Nepalese sauce.
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    25. KHASI TANG
    £11.95
    Knuckles of spring lamb cooked for an hours in a law hot oven to create a distinctive taste.
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    26. TRISHULI MACHHA (MID / MED)
    £11.95
    Diced cubes of Tilapia served with med/mid flavoured sauce made from different herbs.
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    27. MIS MAS MASU (MID/MED)
    £12.90
    27.A combination of char-grilled lamb, boneless chicken & king prawn cooked in a mild / med sauce.
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    28. STAFF CURRY
    £10.95
    Chef's own style of home-made lamb curry
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    29. STEAM FISH
    £10.90
    29.Boneless steamed tilapia fish cooked with lime Leaves, plum, parsley mushroom. ginger &
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    30. JUWANU PRAWN (MED/HOT)
    £14.95
    King prawn cooked in carom seeds and ginger and flavoured with medium/hot sauce
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    31. KATHMANDU KUKHARA (MILD)
    £10.95
    Boneless tandoori chicken cooked in mild masala sauce.
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    32. HARIYO KUKHARA (VERY HOT
    £10.95
    Same dish as no. 16 served with green sauce made from Green chilli, coriander & mint.
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    33. KATHMANDU KUKHARA (aubergine)
    £10.95
    Delicious chicken cooked with aubergine special sauce, Kathmandu style.
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    34. GARLIC KUKHARA
    £10.95
    Boneless chicken cooked with exotic spices with Gadic, herbs and green chillies.
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    35. DIL PASANDI
    £10.95
    Barbecued chicken dish cooked with red wine & nuts in very creamy sauce.
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    36. RATO KUKHARA
    £10.95
    Char-grilled chicken finely cooked in cream Nepalese masala sauce.
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    37. PIRO KUKHARA (MED/HOT)
    £10.95
    A very special chicken dish marinated in com flour plain flour. white pepper, egg, tasting powder and deep feed. Then cooked with capsicum. soya sauce. chilli sauce.
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    38. RASHILO KHASI
    £10.95
    Char-grilled lamb cooked in mild innate sauce with a dash of Nepalese herbs.

JHINGE MACHHA
PRAWN DISHES

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    39. JHINGE MACHHA (MED)
    £10.95
    Shrimps cooked in medium Nepalese sauce.
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    40. PIRO JHINGE MACHHA (HOT)
    £10.95
    Shrimps cooked in hot Nepalese sauce.
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    41. AMEELO JHINGE MACHHA
    £10.95
    Shrimps cooked in sweet and sour sauce.
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    42. RUPA PRAWN (MILD)
    £14.95
    King prawn cooked in Nepalese mild sauce.
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    43. PHEWA PRAWN (MED
    £14.95
    King prawn cooked in medium Nepalese sauce & gamished with spring onion.
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    44. KARAI JHINGE
    £14.95
    King prawns cooked with fresh spices. tomatoes green peppers, coriander leaves and tossed in iron karahi. Served in thick sauce.
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    45. GARLIC KING PRAWN
    £10.95
    Stir-fried king prawn with garlic & peppers,
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    46. SWEET & SOUR CRISPY FISH
    £11.85
    Boneless crispy fried fish in sweet and sour sauce, Green peppers. lychees and pineapple.
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    47. CRISPY FISH WITH CASHEW NUTS
    £11.85
    Deep fried fish cooked with garlic, peppers. Cashew nuts, liMe juice & chillies.

KUKHARA KO PARIKAR
CHICKEN DISHES

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    48. KUKHARA KO MASU (MED)
    £9.95
    Tender boneless chicken cooked in original Nepalese recipe. A must for those who wish to Taste typical Nepalese style curry
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    49. KUKHARa SAAG(MED)
    £9.95
    Tasty Nepalese dish of chicken and spinach Flavoured with fenugreek leaves.
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    50. KUKHARA ALOO (MED)
    £9.95
    3.A tasty dish of chicken and potatoes cooked in various herbs giving an authentic flavour
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    51. LEDHO KUKHARA (MED)
    £9.95
    Char-grilled chicken cubes cooked in thick sauce of medium flavour.
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    52. KUKHARA ROGAN (MED)
    £9.95
    5.A very tasty chicken dish cooked with rogan oil,Butter onion and spices in a tomato base.
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    53. KUKHARA CHANA (MED
    £9.95
    Chicken and chickpeas cooked with onion, pepper, tomato, chilli oil & different spices.
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    54. TARAI KUKHARA (HOT)
    £9.95
    Char-grilled chicken cooked with home made yoghurt, fresh peppers, onion & herbs.
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    55. KUKHARA DAAL (MED/HOT)
    £9.95
    Chicken cooked with black lentils. Nepalese style.
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    56. MAYALU KUKHARA (VERYMILD)
    £9.95
    Tender pieces of chicken cooked in creamy mild sauce.
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    57. SHERPA KUKHARA (VERY HOT)
    £9.95
    A very popular Nepalese chicken dish balanced with Seventeen different herbs & spices. Hot but delicious.

KHASI KO PARIKAR
LAMB DISHES

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    58. KHASIKO MASU (MED
    £10.95
    A delicious Nepalese dish cooked in traditional style.
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    59. KHASI SAAG (MED)
    £10.95
    Lamb cooked with spinach and flavoured with Fenugreek leaves.
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    60. KHASI BHUTUWA
    £10.95
    Tender pieces of lamb cooked with various spices in thick sauce.
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    61. PIRO KHASI (VERY HOT)
    £10.95
    Hot and spicy Iamb curry for those who can't resist a mouth buming sensation.
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    62. KHASI ROGAN (MED)
    £10.95
    A very tasty lamb dish cooked with rogan oil, Butter onion and spices in a tomato base.
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    63. MAYALU KHASI (VERY MILD)
    £10.95
    6.Lamb cooked in mild creamy sauce creating A delightful taste.
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    64. LEDHO KHASI (MED)
    £10.95
    Char-grilled lamb dish cooked in thick sacue of medium flavour
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    65. TARAI KHASI (HOT)
    £10.95
    Char-grilled lamb cooked with home made yoghurt. fresh peppers, onions and herbs,

TARKARI VEGETABLES

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    66.BHENTA TARKARI (Side/Main)
    £6.25/ £8.95
    Slice aubergine cooked with spices and herbs.
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    67. ALOO CHANA (Side/Main)
    £6.25/ £8.95
    Potatoes with chickpeas cooked with different spices.
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    68. KERAU PANEER (MED/MILD (Side/Main)
    £6.25/ £8.95
    Green peas with home-made cottage cheese cooked in medium to mild sauce.
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    69. TILL ALOO (Side/Main)
    £6.25/ £8.95
    A typical Nepalese ish of potatoes in thick rich gravy of sesame seeds.
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    70. ALOO JEERA (Side/Main)
    £6.25/ £8.95
    Diced potatoes fried with cumin seeds to create a traditional Nepalese dish
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    71. CHAMSOOR SAAG (Side/Main)
    £6.25/ £8.95
    Fresh spinach lightly fried using different herbs.
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    72. SAAG ALOO (Side/Main)
    £6.25/ £8.95
    Fresh spinach & potatoes cooked in Nepalese spices and herbs.
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    73. SAAG PANEER (Side/Main)
    £6.25/ £8.95
    Fresh spinach & home-made cheese cooked in different herbs and spices.
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    74. KALO DAAL (Side/Main)
    £6.25/ £8.95
    Black lentils cooked in typical Nepalese style.
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    75. PHELO DAL (Side/Main)
    £6.25/ £8.95
    Yellow lentils cooked in typical Nepalese style.
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    76. BHINDI TARKARI (Side/Main)
    £6.25/ £8.95
    Fresh lady's finger (okra) cooked with spices and herbs.
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    77. CHYAUKO TARKARI (Side/Main)
    £6.25/ £8.95
    Fresh mushrooms cooked in onion and tomato sauce.
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    78. ALOO TAMA BODY(Side/Main)
    £6.25/ £8.95
    A delightful Nepalese dish of bamboo shoots. Black-eyes beans and potatoes
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    79. ALOO CAULI (Side/Main)
    £6.25/ £8.95
    Potatoes and cauliflowers cooked in Nepalese style.
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    80. MIS MAS TARKARI (Side/Main)
    £6.25/ £8.95
    Assorted fresh vegetables lightly fried in Nepalese herbs and spices.

BHATKO PARIKAR RICE DISHES

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    81. SETO BHAT
    £3.55
    Delicious aromatic steamed basmati rice.
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    82. GURKHAR BHAT
    £3.85
    Steamed rice cooked in ghee, milk. bay leaf cardamoms, nuts and saffron flavoured.
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    83. CHYAU BHAT
    £4.45
    Nepalese style mushroom flied basmati rice.
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    84. BHUTEKO BHAT
    £4.45
    Egg fried basmati rice with green peas and carrots.
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    85. COCONUTS BHAT
    £4.85
    Basmati rice friend with coconut milk.
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    86. SWEET POTATO CHIPS
    £3.95
    Deeply friedSweet Potato Chips

ROTI KO PARIKAR NAAN AND ROTI

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    87. ROTI
    £2.85
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    88. SADA ROTI (Plain Naan)
    £3.10
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    89. LASUN ROTI (Garlic Naan)
    £3.45
    Diced cubes of Tilapia served with med/mid flavoured sauce made from different herbs.
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    90. MITHO ROTI (Sweet naan )
    £3.45
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    91. KEEMA ROTI (Minced Lamb Naan)
    £3.45
    Chef's own style of home-made lamb curry
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    92. KHURSHANI ROTI (Naan)
    £3.45
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    93. Patina (Mint) Paratha
    £3.95

ARU ON THE SIDE

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    94. DHAI
    £2.50
    A delicious homemade yoghurts, Helps to digest food
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    95. KAAKRA DHAI
    £3.10
    88.Delicious homemade yoghurt with cucumber
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    96. GOLBHEDA KO ACHAAR
    £3.95
    A typical char grilled tomato chutney that goes Well with any curry dish.
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    97. POPADUMS
    £1.24

SET MEAL (£.26.95 PER PERSON)

Highly recommended for groups. Minimun of 2 people.

Combination starter:

Prawn, fish, lamb, chicken and vegetables.
Main course:

Can be made medium, mild or hot on request.

Choice from chicken, lamb or shrimps.
Also includes mixed vegetables, rice & naan.

Note: All our foods are cooked in G.M oil.

ALLERGY AWARE
Some dishes on the menu may contain nuts, sesame
seeds, almonds and pistachios. If you are allergic to
any of these or other items please let us know when
you order or ask us for clarifications.

"Experience the Authenticity of Indian and Nepali Cuisine"

"Come for the Food, Stay for the Experience"

MEET OUR CHEF

On our restaurant’s website, we proudly introduce you to our talented chef. Get to know the culinary mastermind behind our delicious dishes and discover their unique style and approach to cooking.

Roshan Gurung

HEADCHEF

Tirtha Bahadur Gurung

TANDOORI CHEF

ORDER FOOD
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